FOR RESERVATIONS

Call us at 305-663-2100 for more information!

• Cooking Classes
• Private Chef Dining Room
• Private Parties
• Catering
• Takeout
• Buyouts

FOR INQUIRIES

Phone: +1.305.663-2100
8287 S. Dixie Highway
South Miami
Florida, 33143
(Dixie Pointe Plaze)

FOR INQUIRIES

Phone: +1.305.663-2100
8287 S. Dixie Highway
South Miami
Florida, 33143
(Dixie Pointe Plaze)

FOR INQUIRIES

Phone: +1.305.663-2100
8287 S. Dixie Highway
South Miami
Florida, 33143
(Dixie Pointe Plaze)

Lunch

Starters & Salads

  • ET Today’s Soup 10
  • ET + 5 “Ahi” Tuna Tartare, Hand Cut Potato Chips, Huancaina Sauce 14
  • ET Garden Greens, Blue Cheese, Lemon Vinaigrette or Classic Caesar Salad 12
  • Thin Slices of Beef “Small Caesar Salad” 14
  • ET + 5 Shrimp Cocktail, Horseradish Catsup, Lemon 14
  • ET Lump Crab Cake, Roasted Red Peppers, & Marinated Green Beans, Remoulade Sauce 15
  • Baked Meat Balls, Tomato Ragu’, Gorgonzola, Grilled House Bread 16
  • Classic Tuna ” Nicoise ” 26

Sandwiches & Flatbreads

  • “Classic” Chuck Hamburger, Cheddar Cheese, Potato Chips 16
  • Grilled Chicken Sandwich, Chimichurri, Fire Roasted Onions 14
  • Grilled Atlantic Salmon Sandwich, Field Greens, Parmesan Aioli 18
  • Shiitake Mushrooms, Onion Confit & Goat Cheese Flatbread 15

Large Plates

  • ET Grilled Shrimp Salad, Green Beans, Grape Tomatoes, Lemon Vinaigrette 24
  • ET Sautéed Shrimp, Fettucine Pasta, Tomato, Basil, Garlic 24
  • ET “Chicken Thigh Chop”, Mushroom Risotto, Pizza Cheese 22
  • Grilled Chicken Breast & Fetticine ” Alfredo ” 20
  • ET + 8 Salmon Steak, Asparagus, Green Beans, Mushrooms 28
  • Seared Tuna Steak, Steak Fries, Roasted Peppers, ” Egg Sunny Side Up ” 28
  • Filet of Branzino, Shrimp, Grilled Asparagus 26
  • Chicken Breast, Potato Croquettes, Parsley Vinaigrette 18
  • ET Meatloaf, Black Bean BBQ, Grilled Asparagus 18
  • ET + 12 New York Strip Steak, French Fries 34

Side Orders

  • Potato Croquettes 6
  • French Fries 6
  • Grilled Chicken Breast 12
  • Grilled Shrimp 12
  • Garlic Buttered Vegetables 8

Dessert

  • ET “Grand Marnier” Soufflé, Orange Marmalade?? 12
  • ET Chocolate Soufflé, “Chocolate Ganache”?? 12
  • Pumpkin Soufflé 12
    **All Soufflés Served with Crème Anglaise & Chocolate Ganache

 

Menu items denoted with ET qualify for ” EAT TWOCHEFS ” Lunch for $ 30 per person

 

Lunch